Monday, 3 August 2009

Haggis is English?

A historian has claimed that a haggis recipe was published in an English book almost two hundred years before any evidence of the dish in Scotland. A book published in 1615 indicates haggis was first eaten in England and subsequently popularised by the Scots.

See also: haggis

Updated 4/8: Hands off our haggis, say Scots after English claim‏

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